Don't get the chicken gyro at Chicago Gyros (in Clifton).
The regular gyro is fine, and its deliciousness has been lauded by many, including me.
But I took home a chicken gyro a few weeks ago and it was awful. The chicken was tough, stringy, and tasteless. And it wasn't gyro style meat. There were only a few pieces (mercifully) of tough, stringy, tasteless chicken lightly seasoned and cooked on the grill. The meat must have come from a 100-yr old bird. I took 4 or 5 bites and into the garbage it went. Totally unacceptable.
Was this an anomaly? Does anyone else have a chicken gyro experience to report?
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